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Cuisinart MultiClad Pro 8″ Open Skillet, 8-Inch, Stainless Steel

Cuisinart MultiClad Pro 8" Open Skillet, 8-Inch, Stainless Steel - Image 2

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Cuisinart MultiClad Pro 8″ Open Skillet, 8-Inch, Stainless Steel

Original price was: $34.95.Current price is: $31.82.

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Description

Price: ~~$34.95~~ - $31.82
(as of Feb 25, 2026 09:50:35 UTC – Details)

To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.Learn more how customers reviews work on Amazon

Customers say

Customers find this sauté pan to be a beautiful, well-made piece of cookware that heats quickly and distributes heat evenly, with a handle that stays cool during use. They appreciate its great size for cooking and consider it good value for money, with one customer noting it's the best investment for their kitchen. While some customers find it non-stick, others report that food sticks badly to the surface.

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84 customers mention quality, 76 positive, 8 negative

Customers praise the skillet's quality, describing it as beautiful and well-made, with one customer noting its even cooking performance.

Great pan!Read more

Warning don't buy this pan, when I got this pan it was nice and shiny ,now it turned into this. Don't buy this piece of garbage….Read more

Great skillet and great even cooking!!!Read more

Nice pan. Instructions say not to clean with anything abrasive, which is BS. You can't remove certain stuck on stuff without something abrasive!Read more

40 customers mention ease of cleaning, 33 positive, 7 negative

Customers find the skillet easy to clean, though some report that food sticks to the surface.

…The multi clad heats evenly, no hot or cold spots. The pans are easy to clean with BonAmi or Barkeeper's Friend on a damp towel or sponge, clean…Read more

…Not thin, heavy & sturdy, as it should be. Cooks & cleans well. This is the multi clad pro stainless version.Read more

Good design with adequate cooking surface. Very easy to clean. I use when I need higher heat levels than with my Teflon pan.Read more

oo hARD TO CLEAN EVERY THING STICKSRead more

24 customers mention heat distribution, 21 positive, 3 negative

Customers appreciate the pan's heat distribution, noting that it heats quickly and maintains even temperature throughout cooking, with the handle staying cool during use.

…Finish is perfect, no sticking, heats evenly, cleans easy. I’ve had high end SS and will never spend that much again because you don’t need to….Read more

…It heats quickly and evenly and cleans up great. My daycare provider accidentally over-cooked oil in the pan and it turned all brown and hard….Read more

Nice, heavy feeling pan. Heat distribution is great, easy to clean. I bought this piece to see if we liked the Multiclad Pro….Read more

…Great conductivity. Handle stays cool.Read more

21 customers mention value for money, 17 positive, 4 negative

Customers find the skillet to be a great quality pan for the price.

In my opinion, the best value among the many low-cost TriClad cookware options available….Read more

This is a great quality pan for the price. Finish is perfect, no sticking, heats evenly, cleans easy….Read more

…buy this pan, please learn how to season the pan, overall best investment for my kitchen.Read more

…Goes in the dishwasher, also. Worth the money. Now I have two!Read more

18 customers mention performance, 18 positive, 0 negative

Customers find that the sauté pan performs beautifully, with one customer noting its efficiency and another mentioning it works great for eggs.

…It is a very nice looking pan and works great! I cooked some scrambled eggs in it to test for non-stick. It preformed great….Read more

Works great when you follow the instructions. Food will stick to the pan if you don’t follow the instructions….Read more

…Cuisinart has always meant quality to me, with great cooking results.Read more

…high rating and the many good reviews, and have to say it is performing very well.Read more

18 customers mention size, 13 positive, 5 negative

Customers like the pan's size, with some noting it's great for their cooking needs, and one mentioning it can fit 4 servings.

Superb pan; perfect size for 1-2 person meals; particularly appreciate almost vertical sides.Read more

…It is the perfect size to fix a 2-3 egg omelet and cleans up so easily. I highly recommend it for how I use it….Read more

The pan is heavy duty but small….I haven't tried it out yet so hoping for the best. The picture was deceiving when purchasing it.Read more

…It is the right size for so many things I cook now that there are only 2 of us at home….Read more

17 customers mention build quality, 15 positive, 2 negative

Customers appreciate the build quality of the skillet, noting its solid construction and even heat distribution, with one customer mentioning it doesn't wobble.

Love this! Great quality pan! Not thin, heavy & sturdy, as it should be. Cooks & cleans well. This is the multi clad pro stainless version.Read more

Solid, and made well. Pan has a lip so it pours without running down the side. I recommend.Read more

…The pan feels sturdy and well built. Definitely recommend for the price.Read more

…It is easy to clean and is very sturdy with even heat distributionRead more

27 customers mention stickiness, 13 positive, 14 negative

Customers have mixed experiences with the pan's non-stick surface, with some finding it effective while others report that things stick badly.

This is by far the worst pan I’ve ever bought. Everything sticks to it and it is difficult to clean. Do not waste your money on this pan!Read more

…Did not stick and was easy to clean. The cookware itself is very nice looking too. I ended up buying an entire set.Read more

Maybe the pan was defective, but it was horrible to cook with. Eggs stuck and were hard to flip. Cleanup was not easy….Read more

Amazing quality. Heavy, sturdy, no stick, if you follow the enclosed instructions. I can’t wait to order more pieces.Read more

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Top reviews from the United States

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Nate
Cuisinart MultiClad Pro 8" stainless steel pan
Reviewed in the United States on February 6, 2026
Verified Purchase
This pan has definitely met my expectations. It is a very nice looking pan and works great! I cooked some scrambled eggs in it to test for non-stick. It preformed great. As good as my 5 ply Misen 12". The edges are sealed so definitely dishwasher safe. As a 3-ply pan it warms up very fast compared to a 5-ply pan. I actually over heated it warming it to cook the eggs. It turned a beautiful golden color lol. I left it off the heat waited 2 minutes and added the high heat cooking oil and a half a tablespoon of butter and the eggs cooked perfectly and no stik. I hand washed it and it was as easy as any non-stick to clean. I used Bar keepers friend to clean it and bring it back to new looking. All in all a great pan to cook eggs in at a very reasonable price.
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Nate

Cuisinart MultiClad Pro 8" stainless steel pan

Reviewed in the United States on February 6, 2026

This pan has definitely met my expectations. It is a very nice looking pan and works great! I cooked some scrambled eggs in it to test for non-stick. It preformed great. As good as my 5 ply Misen 12". The edges are sealed so definitely dishwasher safe. As a 3-ply pan it warms up very fast compared to a 5-ply pan. I actually over heated it warming it to cook the eggs. It turned a beautiful golden color lol. I left it off the heat waited 2 minutes and added the high heat cooking oil and a half a tablespoon of butter and the eggs cooked perfectly and no stik. I hand washed it and it was as easy as any non-stick to clean. I used Bar keepers friend to clean it and bring it back to new looking. All in all a great pan to cook eggs in at a very reasonable price.

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David
I liked it so much that I bought another one
Reviewed in the United States on January 13, 2026
Verified Purchase
I have 3 Multiclad Pro frying pans. This is my second 8” frying pan. Great size for what I cook. I’ve used them every day for the past year. There was a learning curve to cooking with stainless steel but once learned you can cook just about anything without it sticking.
I really like the height of the sides, helps to contain food and splatters. The handle gives a very good grip when pouring.
The weight and quality is as good as the more expensive brands. I have been very happy with the quality of the entire Multiclad Pro line of cookware.
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F. R.
Great egg pan.
Reviewed in the United States on August 11, 2025
Verified Purchase
Ecellent little pan. I bought it for eggs basically. You can fit 4 easily. There was a small learning curve but after having carbon steel and cast iron it's basically the same. I like this one better now than the others less cleaning when your done.
I couldnt gauge my temperature at first so I used an infrared temperature sensor. For me at 250 deg. a quick shot of spray avocado oil. Followed 1/2 to 1 tbsp. butter. It will have a small sizzle at around 250 deg. when the butter stops foaming add your eggs. Covered if making over easy. DO NOT touch them until you see the edges start to bubble up. Your eggs are starting to realese now. You can slowly start checking with your spatula or shake the pan, they will slide. If they stick your temp was too high or your eggs were too cold. I crack the shell and let them sit in a bowl while I'm prepping and warming the pan, this is very important. Hash browns also will stick if frozen. Let them warm to room temp and covered them on low until they release naturally! And they will practice with one egg. Ommelletes are more forgiving BTW. My carbon steel DB and my cast iron are to much maintanance for what its worth.
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12 people found this helpful

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Topdog-182
Excellent pan!
Reviewed in the United States on January 1, 2025
Verified Purchase
We were looking for a good stainless steel 8” fry pan, and the leader, the All-clad 3-ply 18/10 SS product is just a little too expensive for us, so Cuisinart seemed to offer good quality stainless at the lower price point (while still being 3-ply and at least 18/8 SS. That said, Cuisinart appears to offer a few choices of product lines. Other than price, I could not assess the quality and design of the pans, so I bought the three choices offered: the ‘Cuisinart MultiClad Pro 8-inch’ (about $30), the ‘Cuisinart Professional Stainless Skillet, 8-Inch’, (about $23) and the ‘Cuisinart 722-20 8-Inch Chef's-Classic-Stainless-Cookware-Collection, 8" (at about $21), Open Skillet’. The Professional and the Classic pans appear to be approximately the same build quality, except the handle of the Professional is more substantial ergonomically (more comfortable), and of a hollow construction – keeping it lightweight. The Classic handle was more of a cast or pressed bar (still pretty good compared to many other pans I have ever held), but clearly the Professional has an advantage in this aspect. The pan ‘build’ of these two pans appears to be a thinner gauge stainless (compared to the MultiClad), with an aluminum / stainless ply bottom somehow bonded to the bottom (a common construction of pan I observe – probably a more economical build). The Multiclad pan is a seamless, contiguous molded or pressed shape; the sides are clearly thicker than the other two. The weights of the pans I measured to be 24.2oz for the 'Professional’, 21.2oz for the Classic, and 29.6oz for the MultiClad. Since I only kept the Multiclad, I only tried cooking with this model, and it’s excellent. i think all three pans are great, well-made pans (for the money), but clearly the Multiclad is the best one.
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35 people found this helpful

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Hummingbirds
Beautiful high-quality skillet
Reviewed in the United States on January 24, 2014
Verified Purchase
I really love this beautiful looking 8" frying pan. Works great and comes out of the dishwasher still looking brand new! I am subtracting one star, however, because I was slightly deceived by their description. It says "Tight-fitting stainless steel cover", and shows a photo of it. But it DOES NOT come with any cover. So, in case you are wondering about this.. nope, no lid. I still use it, but will search for another one that does come with a lid.
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One person found this helpful

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Ward
Excellent pan for the money
Reviewed in the United States on February 12, 2025
Verified Purchase
Really nice quality stainless steel pan for the price. Fully clad non-disk style pan with rolled edges and a riveted handle. Checks all the boxes for quality!
I have a 12" SS pan from another brand and wanted something more reasonable for cooking breakfast. The 8" is perfect for my needs.
After a 5 minute preheat over low heat and a small knob of butter my eggs slide right out like it's teflon. I like to toast bread while preheating and the even heat makes for picture perfect toast as a bonus. A quick rinse with hot water and the pan looks brand new.
Always preheat for best results, hot pan/cold fat is the key to nonstick stainless steel cooking.
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3 people found this helpful

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Saed Alnaimat
Definitely recommend
Reviewed in the United States on February 4, 2026
Verified Purchase

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This is a must buy for home cooks. I initially didn’t like stainless steel pans at all because the food sticks. However, after I learned the proper technique, I now prefer to use this stainless steel pan for any searing job and also for scrambled eggs. See that attached video where I easily seared scallops without getting them stuck, and I got perfect searing results. Also, the pan is easy to clean with the regular dishwasher soap. I use a plastic brush. I also put it in the dishwasher sometimes but it could leave some residue. If there is residue then it can be easily cleaned with a little bit of vinegar and baking soda. The pan feels sturdy and well built. Definitely recommend for the price.
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Top reviews from other countries

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Fohel
Wow – comparable to other top brands! Really suprised.
Reviewed in the United Kingdom on January 10, 2026
Verified Purchase
I have purchased a range of stainless steel pans from reputable brands including Made In (5 ply), Demeyere (Proline 7 Ply ), Le Creuset (both their Classic and Signature pans), Ninja (Everclad), and ProCook (Signature).
This is my first Cuisinart pan, and I’m already very impressed with its quality and sturdiness. Having owned and tried multiple stainless steel pans across a range of brands and price points, this 8-inch pan stands out immediately. At around £35, it feels too well to be true. The construction is solid, and for anyone familiar with using stainless steel pans, it performs beautifully.
Out of all the pans I own – if I had to pick one – I'd pick to have this in the full 12-piece set, no questions asked. The combination of price, build, and performance makes it a standout in its category.
Cons: If I really need to knit pick on something then I'd say it's slightly (ever so slightly) on the heavier side, though nowhere near the heft of cast iron or Demeyere Proline pans. This is minor and doesn’t affect usability. For the thickness it is expected and easily over seeable espeically if you don't own as many pans as me to compare it to.
It terms of stickiness, cooking, and burtness, it works great. For any review that complain about these, they just lack the skill and knowledge. Remember SS pans require some learning, but once you get use to it, it is the best type of pans you will come across which are easy to clean, cook with and maintain effortlessly.
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Fohel

Wow – comparable to other top brands! Really suprised.

Reviewed in the United Kingdom on January 10, 2026

I have purchased a range of stainless steel pans from reputable brands including Made In (5 ply), Demeyere (Proline 7 Ply ), Le Creuset (both their Classic and Signature pans), Ninja (Everclad), and ProCook (Signature).
This is my first Cuisinart pan, and I’m already very impressed with its quality and sturdiness. Having owned and tried multiple stainless steel pans across a range of brands and price points, this 8-inch pan stands out immediately. At around £35, it feels too well to be true. The construction is solid, and for anyone familiar with using stainless steel pans, it performs beautifully.
Out of all the pans I own – if I had to pick one – I'd pick to have this in the full 12-piece set, no questions asked. The combination of price, build, and performance makes it a standout in its category.
Cons: If I really need to knit pick on something then I'd say it's slightly (ever so slightly) on the heavier side, though nowhere near the heft of cast iron or Demeyere Proline pans. This is minor and doesn’t affect usability. For the thickness it is expected and easily over seeable espeically if you don't own as many pans as me to compare it to.
It terms of stickiness, cooking, and burtness, it works great. For any review that complain about these, they just lack the skill and knowledge. Remember SS pans require some learning, but once you get use to it, it is the best type of pans you will come across which are easy to clean, cook with and maintain effortlessly.

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Amazon Customer
Sehr gutes Produkt.
Reviewed in Germany on August 11, 2021
Verified Purchase
Sehr gutes Produkt. Shade es gibt night mehr topfer im Amazon
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Dr. Hazem Abbas
Good design and handle, but got stained and scratched
Reviewed in Saudi Arabia on December 9, 2021
Verified Purchase
Pros: good design for the skillet, excellent design for the handle, light weight (although this can be considered a disadvantage as usually for stainless steel the heavier the better), handle doesn’t heat, when seasoned well, it is non-stick, and makes great steak and fish.
Cons: the grade of the stainless steel isn’t mentioned anywhere, I am not sure if it is 18/10, I even sent to the company and asked them but they didn’t reply, color changed on the first use, and after second use it got stained in both inner and outer surfaces, the stains in the inner surface was almost removed by cleaning with metallic dish-washing wire and vinger, but left scratches on it, whereas I failed to clean the outer surface
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pk
solid construction
Reviewed in Canada on September 9, 2025
Verified Purchase
100% great pan
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Janice
I bought two and I am buying my third pan
Reviewed in Canada on October 14, 2021
Verified Purchase
I bought the 12 inch and the 8 inch pans about a year ago and no problem! I love the way they look. I am reading reviews and people complaining about warping and the food sticks, etc. etc. and yes food could stick if you do not cook at the right temperature.
It also depends on the type of stove you have. I can fry an egg at the right temperature, and it will not stick if I am careful to ut enough oil and not to have the pan too hot. I have an induction stove and it generally gets really hot on P , so when I am frying an egg I have to be careful and I do not use the max temperature , but a bit less. You just gotta learn how to cook with it and what temperature to use. There were a couple of times that my food stick to the pan in the beginning, but I was by the stove so I removed right away from the heat and cleaned with SOS pads and no problem. I had not experienced any warping with any of mine. I am attaching a couple of pictures of my pans after one year of using them every other day, you just gotta be careful, these models are expensive pots and pans and you just need to learn what can you do and not do with them.
I just bought my 10 inch pan to replace another Cuisinart teflon pan which I bought after these and is peeling bad. I really love them, but again you just gotta learn to cook with them and take care of them.
Another thing to consider is Cuisinart has other stainless steel models that are not the same quality as this model (MCP22) that are cheaper and do warp and you get spots after a couple of uses. I have read lots of reviews and it seems that it is not just the brand but the quality you buy. You get what you pay for.
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Janice

I bought two and I am buying my third pan

Reviewed in Canada on October 14, 2021

I bought the 12 inch and the 8 inch pans about a year ago and no problem! I love the way they look. I am reading reviews and people complaining about warping and the food sticks, etc. etc. and yes food could stick if you do not cook at the right temperature.
It also depends on the type of stove you have. I can fry an egg at the right temperature, and it will not stick if I am careful to ut enough oil and not to have the pan too hot. I have an induction stove and it generally gets really hot on P , so when I am frying an egg I have to be careful and I do not use the max temperature , but a bit less. You just gotta learn how to cook with it and what temperature to use. There were a couple of times that my food stick to the pan in the beginning, but I was by the stove so I removed right away from the heat and cleaned with SOS pads and no problem. I had not experienced any warping with any of mine. I am attaching a couple of pictures of my pans after one year of using them every other day, you just gotta be careful, these models are expensive pots and pans and you just need to learn what can you do and not do with them.
I just bought my 10 inch pan to replace another Cuisinart teflon pan which I bought after these and is peeling bad. I really love them, but again you just gotta learn to cook with them and take care of them.
Another thing to consider is Cuisinart has other stainless steel models that are not the same quality as this model (MCP22) that are cheaper and do warp and you get spots after a couple of uses. I have read lots of reviews and it seems that it is not just the brand but the quality you buy. You get what you pay for.

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